BERRY MACEDONIA

You need only 4 ingredients for this refreshing, foolproof dessert. Italian style "Macedonia di Frutta" with strawberries, blueberries, freshly squeezed lemon juice and a touch of sweetness is a super healthy dessert choice. A guaranteed crowd pleaser and it'll only take you minutes to prepare it. Absolutely Flavorful!

Prep Time10

Course: Dessert

Cuisine: Italian

Diet: AIP, Gluten-free, PALEO

Servings:

Calories: 137kcal

Ingredients

1 pound Strawberries
3/4 pounds Blueberries
2 tbsp Honey You can substitute sugar or your favorite sweetener
4 tbsp Lemon Juice Freshly squeezed juice and adjust according to your taste

Instructions

Wash the strawberries and blueberries and pat them dry.
Remove the stems from the strawberries and chop them in quarters.
In a large bowl, add the honey or sweetener of your choice.
Add the lemon juice and melt the honey completely.
Add the strawberries and blueberries and toss well until everything is coated with honey and lemon.
Cover the bowl and refrigerate for 2-4 hours.
Serve the Macedonia in individual cups. Garnish with lemon wheels, lemon wedges, or fresh mint leaves.

Nutrition